Transporting frozen food at temperatures between -18 °C and -25 °C requires specialized management to ensure that products maintain their quality throughout the journey.
Fresh Ways is the ideal partner for frozen product transport, offering a temperature-controlled transport service that ensures the maintenance of correct temperatures throughout every stage of the journey.
Frozen foods must consistently remain at temperatures below -18 °C to preserve their nutritional and organoleptic properties. The freezing process rapidly cools products, preventing the formation of ice crystals that could damage their texture and flavor. However, this delicate balance can be disrupted if the temperature is not precisely controlled during transport.
Fresh Ways ensures that products remain at their ideal temperature from departure to destination. Using advanced temperature monitoring technology and refrigerated trailers, we protect frozen foods from any thermal fluctuations.
We maintain frozen goods at the ideal temperature range of -18 to -25 °C throughout the journey, preserving their nutritional and organoleptic properties.
With cutting-edge systems and refrigerated trailers, we protect frozen products from thermal variations, ensuring consistent quality and safety.
We offer flexible solutions for frozen food transport, with a network covering Italy, the European Union and the United Kingdom, suitable for both small batches and large quantities.
Every shipment is tracked, allowing clients to monitor the transport status and receive constant updates, ensuring maximum transparency and reliability.
With a comprehensive logistics network for frozen food transport across Italy and Europe, we provide flexible solutions. Whether you’re shipping small lots or large quantities, our system is designed to maintain the cold chain and ensure timely deliveries.
Every shipment is tracked giving clients full visibility into the journey of their products and regular updates.
This level of precision and transparency sets Fresh Ways apart as a leader in frozen food transport.
The permissible temperature limit for transporting frozen food is -18 °C or below. This temperature must be maintained throughout the product to ensure food safety and quality.
Regulations require that vehicles used for frozen goods transport are equipped with appropriate thermal insulation to protect products from external conditions. This requirement, outlined in Decree n. 493 of September 25, 1995, ensures that the necessary temperature is maintained throughout the journey, safeguarding products from temperature fluctuations that could compromise their integrity.
Fresh Ways uses certified refrigerated vehicles and continuous temperature monitoring systems to ensure that frozen products remain at the correct temperature, between -18 and -25 °C. Additionally, we work with qualified suppliers who comply with ATP and HACCP regulations, guaranteeing that the cold chain is never interrupted
Fresh Ways adotta tecnologie avanzate per il monitoraggio della temperatura, consentendo di intervenire immediatamente in caso di anomalie. Inoltre, i veicoli dei nostri partner sono progettati per mantenere temperature costanti anche in condizioni estreme, riducendo al minimo il rischio di sbalzi termici.
Fresh Ways employs advanced temperature monitoring technologies, enabling immediate action in case of any anomalies. Furthermore, our partners’ vehicles are designed to maintain consistent temperatures even in extreme conditions, minimizing the risk of thermal fluctuations.
Yes, Fresh Ways offers flexible solutions for transporting small lots of frozen products through groupage transport. This option optimizes costs while ensuring that even smaller quantities are managed with full compliance to the cold chain.